7 Advantages of a Cylinder Vacuum Cleaner

At least once a year though, I find myself in a situation where I do wish I had a kit all ready to go.

-It’s delicious.-It’s full of nutritious veggies and protein sources, but no picky eater ever seems to realize it.. -You can’t mess it up.. -We eat it (or a leftover version of something made out of it) at least once a week.. -One pot seems to last and last for ever and ever..

Some weeks it seems like we live off of basic chili, just cause it’s easy and healthy and everyone loves it.Somehow chili has gotten a reputation as kind of a junky comfort food even though, when you think of it, it’s pretty much all veggies, and you can hide all kinds of extra veggies in there too if you want!.Whenever I make up a big batch of this stuff, I always freeze the leftovers and we get at least 3 more meals out of it over the next few weeks.

And then I make more!So the other day when I was making up a new batch, I thought it was high time I shared this food revelation with you, just in case you never realized how easy chili can make your dinner-cookin’ life!.

I’ve made all different versions, but this is the simple one I always come back to:.

-1 lb ish of ground beef or turkey (not a big deal if it’s still frozen, it’ll defrost in the crock pot).And he kindly explained to me that I could just put a few drops of food coloring into the balloons first.. Oh..

So we did.. By the time we got this all figured out and the balloons outside and mostly frozen, the weather was starting to heat up.The only semi-cold temperatures probably had something to do with why our balloon marbles look so frosty and not all clear and shiny.. Well, they’re still kind of pretty, so it wasn’t a total failure.. And one year, if we still have snow at Easter, I know just what to do!This maybe my favorite little home-keeping pearl of wisdom ever.

I love my swiffer.It’s so easy to use and lightweight and it picks up every little bit of everything from every nook and cranny of my floors.